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Mint and Apple Jelly

Mint and Apple Jelly — a community recipe on Potlikkr.

Ingredients

• 1.0 Granny Smith Apple
• 1.5 l Water
• 75.0 Lemon Juice
• 75.0 Chopped Fresh Mint

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Method (preview)

1. 1

   Chopped unpeeled apples, do not discard seeds. Combine apples, seeds, water, juice and mint in large saucepan; bring to boil, reduce heat, simmer, covered for about 40 minutes or until apples are very soft. Strain mixture through a fine cloth into a large bowl.

2. 2

   Allow liquid to drip through cloth slowly; do not squeeze or press pulp as this will make a cloudy jelly; discard pulp.