Moroccan Date Cake

Name: Moroccan Date Cake
Yield: 0.0
Ingredients: 0.5 cup Butter; 0.25 cup Sugar; 4.0 Eggs; 1.0 teaspoon Baking Powder; 1.0 cup Unbleached White Flour; 1.0 teaspoon Cinnamon; 1.0 teaspoon Nutmeg; 0.5 teaspoon Ground; 0.5 cup Milk; 0.5 teaspoon Pure Vanilla Extract; 1.0 cup Pitted Chopped Dates; 1.0 Fresh Whipped Cream

Moroccan Date Cake — a community recipe on Potlikkr.

🍽 Serves 0.0

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Ingredients

0.5 cup Butter
0.25 cup Sugar
4.0 Eggs
1.0 tsp Baking Powder

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Method (preview)

1
Preheat the oven to 325 F.
2
Cream together the butter and sugar. Beat in the eggs.

Combine the baking powder, flour, cinnamon, nutmeg, and cloves. Add the dry ingredients to the egg mixture, beating w...

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