Oatmeal Yogurt Pancakes

Name: Oatmeal Yogurt Pancakes
Yield: 5.0
Ingredients: 1.0 Egg Or Egg Whites; 6.0 ounce Peach Flavored Lowfat Yogurt; 0.5 cup Old Fashioned Or Quick Cooking Oats; 0.5 cup All Purpose Flour; 1.0 cup Skim Milk; 1.0 tablespoon Sugar; 1.0 teaspoon Baking Powder; 2.0 teaspoon Vegetable Oil; 0.5 teaspoon Baking Soda Additional Yogurt If Desired

Oatmeal Yogurt Pancakes — a community recipe on Potlikkr.

🍽 Serves 5.0

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Ingredients

1.0 Egg Or Egg Whites
6.0 oz Peach Flavored Lowfat Yogurt
0.5 cup Old Fashioned Or Quick Cooking Oats
0.5 cup All Purpose Flour

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Method (preview)

1
Heat griddle or skillet over medium heat or to 375F. Griddle is ready when a few
2
drops of water sprinkled on the surface jump around. Grease heated griddle with

margarine if necessary. Beat egg in large bowl, using hand beater; stir in

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