Pad Thai

Name: Pad Thai
Ingredients: 6.0 Garlic Chopped; 1.0 pound Shrimp Chicken Pork Or Beef Cut In Small; 6.0 Eggs; 1.0 cup Chopped Green Onion; 1.0 pound Rice Noodles; 0.25 cup White Vinegar; 1.0 cup Chopped Cilantro; 1.0 cup Ground Roasted Peanuts; 0.25 cup Sugar; 2.0 cup Beansprouts; 2.0 Tblspoons Chile Powder; 2.0 teaspoon Chile Paste; Vegetable Oil; 8.0 ounce Sliced Salted Turnip Radish; 0.25 cup Fish Sauce

Pad Thai — a community recipe on Potlikkr.

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Ingredients

6.0 Garlic Chopped
1.0 lb Shrimp Chicken Pork Or Beef Cut In Small
6.0 Eggs
1.0 cup Chopped Green Onion

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Method (preview)

1
Soak the noodles in lukewarm water for 40 mins to an hour. Soak
2
the radish in water for a few minutes, and pour off the water and

squeeze dry. repeat 2-3 times.

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