Pad Thai

Name: Pad Thai
Ingredients: 0.5 cup Vegetable Oil; 6.0 clove Garlic Finely Chopped; 1.0 cup Small Cooked Shrimp; 1.0 tablespoon Sugar; 3.0 tablespoon Fish Sauce; 1.5 tablespoon Ketchup; 2.0 Eggs Beaten; 1.0 cup Bean Sprouts; 1.0 tablespoon Dried Shrimp Powder; 2.0 tablespoon Peanuts Coarsely Ground; 0.5 T Dried Red Chili Flakes; 2.0 Green Onions Finely Chopped; 2.0 tablespoon Coriander Leaves Chopped; 2.0 Limes Sliced Into Rings

Pad Thai — a community recipe on Potlikkr.

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Ingredients

0.5 cup Vegetable Oil
6.0 clove Garlic Finely Chopped
1.0 cup Small Cooked Shrimp
1.0 tbsp Sugar

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Method (preview)

1
Heat oil in a wok and fry garlic until golden. Quickly add the
2
shrimp and stir fry until heated through. Add the sugar, fish

sauce and ketchup and stir until sugar dissolves. Add the beaten

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