Pad Thai.

Name: Pad Thai.
Yield: 6.0
Ingredients: 0.5 pound Dried Rice Noodles; 0.5 pound Shrimp Chicken Or Pork; 0.25 cup Fish Sauce; 6.0 tablespoon Sugar; 6.0 tablespoon White Vinegar; 1.0 tablespoon Tomato Paste; 4.0 Scallions; 0.5 cup Vegetable Oil; 2.0 clove Garlic Chopped Fine; 2.0 Eggs; 0.25 pound Bean Sprouts; 2.0 tablespoon Ground Roasted Chilies; 0.25 cup Ground Roasted Peanuts Lime Wedges

Pad Thai. — a community recipe on Potlikkr.

🍽 Serves 6.0

🍜

Ingredients

0.5 lb Dried Rice Noodles
0.5 lb Shrimp Chicken Or Pork
0.25 cup Fish Sauce
6.0 tbsp Sugar

+ 9 more ingredients — sign up free to see them all.

Method (preview)

1
* The meat used may be either fresh shrimps, chicken, pork, or
2
combinations. The traditional uses dried shrimps and hard tofu pieces

rather than fresh meat.

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