Pastelitos

Name: Pastelitos
Ingredients: 500.0 gram Plain Flour; 170.0 gram Butter Chilled And Cut Into; 2.0 teaspoon Fresh Lemon Juice; 240.0 milliliter Iced Water; 130.0 gram Butter Melted And Cooled; 60.0 gram Plain Flour; 450.0 gram Sugar; 200.0 milliliter Water; 3.0 tablespoon At A Time When All The Water Has Been

Pastelitos — a community recipe on Potlikkr.

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Ingredients

500.0 g Plain Flour
170.0 g Butter Chilled And Cut Into
2.0 tsp Fresh Lemon Juice
240.0 ml Iced Water

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Method (preview)

1
To make the puff pastry: Cut the butter into the flour
2
and salt until the consistency of crumbs. Gradually

mix in the lemon juice and add the egg. Then, working

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