Peking Noodles

Name: Peking Noodles
Ingredients: 2.0 tablespoon Rice Wine; 2.0 tablespoon Fish Sauce; 3.0 tablespoon Hoisin Sauce; 3.0 tablespoon Brown Bean Paste; 2.0 tablespoon Water; 12.0 ounce Chinese Egg Noodles; 8.0 ounce Bean Sprouts

Peking Noodles — a community recipe on Potlikkr.

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Ingredients

2.0 tbsp Rice Wine
2.0 tbsp Fish Sauce
3.0 tbsp Hoisin Sauce
3.0 tbsp Brown Bean Paste

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Method (preview)

1
Brown ground beef in its own fat (or use a little oil)
2
along with the garlic. When it’s gone gray, add rice

wine, fish sauce, and scallions. Cook a minute, then

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