Pineapple Upside Down Cake
Pineapple Upside Down Cake — a community recipe on Potlikkr.
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Ingredients
- 0.5 cup Butter Or Margarine
- 1.0 cup Firmly Packed Brown Sugar
- 1.0 can Pineapple Slices
- 0.3333 cup Shredded Coconut
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Method (preview)
- 1
Melt butter in 13 x 9-inch pan. Add sugar. Arrange pineapple,
- 2
coconut, nuts, and cherries in sugar mixture. Prepare cake mix as
package directs. Spread over fruit. Bake at 350 F, 40 to 50
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