Polish Cheese Paska

Name: Polish Cheese Paska
Ingredients: 1.0 cup Lukewarm Water; 2.0 cup Sugar; 1.0 quart Scalded Milk; 2.0 tablespoon Salt; 1.0 cup Butter Melted

Polish Cheese Paska — a community recipe on Potlikkr.

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Ingredients

1.0 cup Lukewarm Water
2.0 cup Sugar
1.0 qt Scalded Milk
2.0 tbsp Salt

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Method (preview)

1
Cream the cheese with hands until smooth. Add 10 eggs
2
and mix well. Dissolve 1 yeast cake in 1/2 cup

lukewarm water and add to the mixture. Add 1 cup flour

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