Pork And Pepper Stew With Oranges

Name: Pork And Pepper Stew With Oranges
Yield: 1.0
Ingredients: 4.0 tablespoon Olive Oil; 2.0 pound Onions Halved And Thickly Sliced; 4.0 tablespoon Garlic; 1.0 cup Diagonally Cut Celery In Inch Slices; 3.0 Medium Poblano Chiles Seeded; 1.0 teaspoon Jalapeno Chile; 1.0 Medium Red Bell Pepper; 0.75 teaspoon Fennel Seed; 2.0 teaspoon Dried Oregano; 2.0 cup Canned Tomatoes In Juice; 2.5 cup Rich Chicken Or Vegetable Stock; 0.5 cup Dry White Wine; 2.0 tablespoon California Or New Mexico Chile Powder; 1.0 teaspoon Dried Shrimp Powder; 0.3333 cup Golden Raisins

Pork And Pepper Stew With Oranges — a community recipe on Potlikkr.

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🍽 Serves 1.0

Ingredients

4.0 tbsp Olive Oil
2.0 lb Onions Halved And Thickly Sliced
4.0 tbsp Garlic
1.0 cup Diagonally Cut Celery In Inch Slices

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Method (preview)

1
Season the pork liberally with salt and pepper. In a heavy casserole or
2
Dutch oven, heat 2 tablespoons of the olive oil and quickly brown the pork,

in batches if necessary. Remove and set aside. Add the remaining 2

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