Potato-Stuffed Enchiladas

Name: Potato-Stuffed Enchiladas
Ingredients: 1.0 tablespoon Olive Oil; 1.0 pound Potatoes Peeled And Diced; 1.0 teaspoon Chili Powder; 1.5 tablespoon Tomato Sauce; 1.6667 cup Monterey Jack Cheese; 1.0 tablespoon Jalapeno Pepper Minced; 6.0 Feta Cheese Crumbled; 2.0 tablespoon Olive Oil; 5.0 clove Garlic Minced; 1.5 teaspoon Chili Powder; 0.25 teaspoon Cinnamon; 1.5 cup Enchilada Sauce Canned; 0.75 cup Tomato Sauce; 1.0 tablespoon Lime Juice

Potato-Stuffed Enchiladas — ein Community-Rezept auf Potlikkr.

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Zutaten

1.0 tbsp Olive Oil
1.0 lb Potatoes Peeled And Diced
1.0 tsp Chili Powder
1.5 tbsp Tomato Sauce

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Zubereitung (Vorschau)

1
Sauce: Heat olive oil in heavy skillet. Add onions and garlic and
2
sautee 5 minutes. Mix in cumin seeds, chili powder, oregano, cinnamon

and sautee 1 minute. Add enchilada sauce and tomato sauce, simmer 2

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