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Pumpkin Cheesecake

Pumpkin Cheesecake — a community recipe on Potlikkr.

Ingredients

• 0.3333 cup Butter Softened
• 0.3333 cup Sugar
• 1.25 cup Flour All Purpose
• 16.0 oz Cream Cheese Softened

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Method (preview)

1. 1

   Cream butter and 1/3 cup sugar until light and fluffy; blend in egg.

2. 2

   Add flour, mixing well. Spread dough on bottom and 2 inches up sides