Pumpkin-Pie Pudding

Name: Pumpkin-Pie Pudding
Ingredients: 2.0 cup Reduced Fat Milk; 0.75 cup Dark Brown Sugar; 0.25 cup Cornstarch; 2.0 Large Eggs; 1.0 cup Canned Pumpkin; 0.25 teaspoon Salt; 0.25 teaspoon Pumpkin Pie Spice

Pumpkin-Pie Pudding — a community recipe on Potlikkr.

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Ingredients

2.0 cup Reduced Fat Milk
0.75 cup Dark Brown Sugar
0.25 cup Cornstarch
2.0 Large Eggs

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Method (preview)

1
Whisk milk, sugar, and cornstarch in a large saucepan; bring to a
2
boil. Boil 3 minutes, whisking constantly. Beat eggs with a whisk

in a large bowl. Gradually add half the hot milk mixture to the

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