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Raspberry Glace Pie

Raspberry Glace Pie — a community recipe on Potlikkr.

Ingredients

• 1.0 Baked Pie Shell
• 6.0 cup Fresh Raspberries
• 1.0 cup Sugar
• 3.0 tbsp Cornstarch

+ 2 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Bake pie shell. Mash enough berries to measure 1 cup. Stir together sugar and cornstarch. Gradually stir in water and crushed raspberries. Cook over medium heat, stirring constantly, until mixture thickens and boils.Boil and stir 1 minute. Cool. Beat cream cheese until smooth; spread on bottom of baked pie shell. Fill shell with remaining berries; pour cooked berry mixture over top. Chill at least 3 hours or until set.

2. 2

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