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Red Clam Sauce

Red Clam Sauce — a community recipe on Potlikkr.

Ingredients

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Method (preview)

  1. 1

    Saute the onion and garlic in the oil in medium skillet, add the clams and

  2. 2

    their juice, the tomato paste, water, lemon juice, parsley, sugar,

rosemary and thyme. Simmer, uncovered, for 15 minutes. Serve over cooked

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