Restaurant Curry
Restaurant Curry — a community recipe on Potlikkr.
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Ingredients
- 3.0 tbsp Vegetable Oil
- 1.0 tbsp Tomato Paste
- 2.5 oz Creamed Coconut
- 5.0 oz Milk
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Method (preview)
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This is a typical restaurant style curry. The medium curry forms the
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base and the variations show how it can easily be adapted. Add the
additional ingredients of the various “national” curries to the
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