Rhubarb Cake

Name: Rhubarb Cake
Yield: 6.0
Ingredients: 1.25 cup Brown Sugar; 0.5 cup Shortening; 1.0 Egg; 2.0 cup Flour; 0.5 cup Sugar; 1.0 teaspoon Cinnamon; 0.5 teaspoon Salt; 2.0 teaspoon Vanilla; 1.0 cup Milk; 5.0 cup Rhubarb; 0.5 package Coconut

Rhubarb Cake — a community recipe on Potlikkr.

🍽 Serves 6.0

Ingredients

1.25 cup Brown Sugar
0.5 cup Shortening
1.0 Egg
2.0 cup Flour

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Method (preview)

1
Mix together brown sugar, shortening, egg, flour, salt, vanilla,
2
milk and rhubarb; pour into pan.

Sprinkle sugar, cinnamon and coconut on top. Bake 350F for one

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