Rhubarb Fool
Rhubarb Fool — a community recipe on Potlikkr.
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Ingredients
- 1.5 lb Rhubarb
- 1.0 To Sugar
- 0.25 cup Water
Method (preview)
- 1
Cut the rhubarb into 2-inch lengths and combine with sugar and
- 2
water in a heavy 2-quart saucepan. Cover, and simmer until the
rhubarb is quite tender--about 25 to 30 minutes. When cool, chill
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