Rindergulasch (beef Goulash)

Name: Rindergulasch (beef Goulash)
Yield: 4.0
Ingredients: 3.0 tablespoon Vegetable Oil; 1.0 pound Round Steak; 3.0 Ea Onions; 0.5 teaspoon Salt; 0.25 teaspoon Pepper; 0.5 teaspoon Garlic Salt; 1.0 T Paprika; 0.25 teaspoon Sugar; 2.0 cup Water; 1.0 tablespoon Unbleached Flour; 0.25 cup Water; 0.5 cup Cream

Rindergulasch (beef Goulash) — a community recipe on Potlikkr.

🍽 Serves 4.0

Ingredients

3.0 tbsp Vegetable Oil
1.0 lb Round Steak
3.0 Ea Onions
0.5 tsp Salt

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Method (preview)

1
Heat vegetable oil in a large fry pan or Dutch oven.
2
Add meat cubes and brown well, approximately 10

minutes. Stir in onions; cook until soft. Sprinkle

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