Risotto, Saffron

Name: Risotto, Saffron
Yield: 1.0
Ingredients: 5.0 cup Chicken Or Vegetable Stock; 0.5 cup White Wine; 0.5 teaspoon Saffron Threads; 3.0 tablespoon Butter; 2.0 Whole Shallots Salt To Taste; 1.5 cup Arborio Rice

Risotto, Saffron — a community recipe on Potlikkr.

🍽 Serves 1.0

🍝

Ingredients

5.0 cup Chicken Or Vegetable Stock
0.5 cup White Wine
0.5 tsp Saffron Threads
3.0 tbsp Butter

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Method (preview)

1
Heat the stock in a medium pot and keep it barely at a simmer. Mix 1/2 cup
2
of the hot stock with the saffron; stir and set aside.

In large skillet or soup pot, combine 2 Tbs butter, shallots, and salt over

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