Roasted-chicken Noodle Soup

Name: Roasted-chicken Noodle Soup
Yield: 10.0
Ingredients: 1.0 Garlic; 1.0 cup Sliced Celery; 0.25 cup All Purpose Flour; 0.5 teaspoon Dried Oregano; 0.25 teaspoon Dried Thyme; 0.25 teaspoon Poultry Seasoning; 6.0 cup Low Salt Chicken Broth; 4.0 cup Baking Potatoes; 1.0 teaspoon Salt; 2.0 cup Roasted Chicken; 1.0 cup Evaporated Skim Milk; 4.0 ounce Egg Noodles Fresh Thyme; 2.0 teaspoon Olive Oil; 1.0 cup Chopped Onion; 1.0 cup Diced Carrots

Roasted-chicken Noodle Soup — uma receita da comunidade no Potlikkr.

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🍽 Serve 10.0

Ingredientes

1.0 cup Sliced Celery
1.0 Garlic
0.25 cup All Purpose Flour
0.5 tsp Dried Oregano

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Preparo (prévia)

1
Heat olive oil in a Dutch oven over medium heat. Add chopped onion, carrots,
2
celery, and garlic clove; saute 5 minutes. Sprinkle flour, oregano, thyme, and

poultry seasoning over vegetables, and cook 1 minute. Stir in broth, potato, and

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