Roasted Onions
Roasted Onions — a community recipe on Potlikkr.
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Ingredients
- 0.75 cup Water
- 0.5 cup Balsamic Or Red Wine Vinegar
- 2.0 tsp Firmly Packed Brown Sugar
- 0.25 tsp Salt
Method (preview)
- 1
Blend water, vinegar and sugar; add the salt and pepper. Pour mixture into
- 2
a Pam sprayed baking pan. Cut onions LENGTHWISE in 1/2. Place cut side
down in vinegar mixture. Bake uncovered, in the lower third of a 400 degree
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