Roquefort Mousse
Roquefort Mousse — a community recipe on Potlikkr.
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Ingredients
- 4.0 tbsp Butter
- 4.0 oz Cream Cheese
- 0.5 cup Whipping Cream
Method (preview)
- 1
Have cheese and butter at room temperature. Whip cream and set aside. Beat
- 2
egg white until stiff and set aside. In a large bowl beat egg yolk. Add
Roquefort and beat until smooth. Add cream cheese and butter and beat
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