Rusk Buns
Rusk Buns — a community recipe on Potlikkr.
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Ingredients
- 0.6667 cup Sugar
- 1.0 pt Milk Sweet
- 1.0 pt Water
Method (preview)
- 1
Mix in morning and let stand about 1 hour until light, then knead into
- 2
loaf, let stand again until light. Roll out quite thin and cut with
biscuit cutter. Let rise again until light. Bake in moderate oven 15
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