Salmon For Louise

Name: Salmon For Louise
Yield: 1.0
Ingredients: 12.0 ounce Fillets Of Salmon Dusted With Flour; 0.25 cup Clarified Butter; 0.5 teaspoon Minced Garlic; 0.5 teaspoon Minced Shallot; 2.0 tablespoon Julienne Cut Roasted Red Christy Peppers; 1.0 T Chopped Cilantro; 0.5 cup Sliced Chanterelle Mushrooms; 0.25 cup Dry Sherry; 0.25 cup Fish Stock; 0.25 cup Cream; 2.0 tablespoon Madeira Creme Fraiche Cilantro Sprigs

Salmon For Louise — a community recipe on Potlikkr.

🍽 Serves 1.0

🐟

Ingredients

12.0 oz Fillets Of Salmon Dusted With Flour
0.25 cup Clarified Butter
0.5 tsp Minced Garlic
0.5 tsp Minced Shallot

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Method (preview)

1
Dust 2 6 oz fillets of salmon with flour. Shake off
2
excess flour. In a saute pan, heat clarified butter.

Add fillets, and brown on one side; turn. Add garlic,

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