Salsa Braised Pork

Name: Salsa Braised Pork
Yield: 10.0
Ingredients: 3.0 pound Boneless Pork Shoulder; 1.0 can Green Enchilada Sauce; 1.0 jar Salsa I Use A Of Herdez Salsa Verde

Salsa Braised Pork — a community recipe on Potlikkr.

🍽 Serves 10.0

🥩

Ingredients

3.0 lb Boneless Pork Shoulder
1.0 can Green Enchilada Sauce
1.0 jar Salsa I Use A Of Herdez Salsa Verde

Method (preview)

1
Preheat oven to 275 degrees F.
2
Place pork in oven-safe dish. Mix salsa and enchilada sauce and pour over

pork. Cover and bake for 4 hours.

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