Salsa Rice Enchiladas

Name: Salsa Rice Enchiladas
Prep time: 35 min
Yield: 6.0
Ingredients: 24.0 ounce Salsa; 1.0 teaspoon Chili Powder; 1.0 cup Instant Rice; 15.0 ounce Black Beans; 6.0 Flour Tortillas; 0.25 cup Nonfat Cheddar Cheese; 0.25 cup Monterey Jack Cheese; Cooking Spray

Salsa Rice Enchiladas — a community recipe on Potlikkr.

🍽 Serves 6.0

🌮

Ingredients

24.0 oz Salsa
1.0 tsp Chili Powder
1.0 cup Instant Rice
15.0 oz Black Beans

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Method (preview)

1
saucepan. Stir in rice; remove from heat. Cover and let stand 5 minutes. Stir in
2
beans.

Spread 1/2 cup of the salsa in baking dish. Dip tortillas into additional

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