Satay Sauce:
Satay Sauce: — a community recipe on Potlikkr.
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Ingredients
- 0.75 cup Raw Peanuts
- 1.5 cup Coconut Cream
- 1.0 Small Dried Red Chili Pepper Finely Chopped
- 2.0 tbsp Tamarind Liquid Or Fresh Lime Juice
+ 4 more ingredients — sign up free to see them all.
Method (preview)
- 1
Roast peanuts in an oven preheated to 325 for about 10 minutes or
- 2
until light brown. Grind in a mortar or nut grinder and set aside.
Combine the coconut cream and chili pepper in a saucepan and place
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