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Sauce Provencal

Sauce Provencal — a community recipe on Potlikkr.

Ingredients

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Method (preview)

  1. 1

    Saute peppers garlic and shallots in olive oil until soft. Add

  2. 2

    olives, raisins, vinegar and sugar. For best flavor allow sauce to

sit refrigerated for at least 12 hours before using.

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