Scandinavian Supper Soup

Name: Scandinavian Supper Soup
Yield: 8.0
Ingredients: 1.0 pound Split Peas; 6.0 cup Boiling Water; 0.5 pound Lean Salt Pork; 3.0 Large Carrots; 1.0 Large Leek; 1.0 Large Onion; 1.0 teaspoon Salt; 1.0 teaspoon Thyme; 0.25 teaspoon Pepper; 1.0 pound Frankfurters Chopped Parsley

Scandinavian Supper Soup — a community recipe on Potlikkr.

🍽 Serves 8.0

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Ingredients

1.0 lb Split Peas
6.0 cup Boiling Water
0.5 lb Lean Salt Pork
3.0 Large Carrots

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Method (preview)

1
cooker; pour in boiling water; cover. Let stand 1 hour. 2. Score salt
2
pork and push down into peas; add carrots, leed, onion, salt, thyme,

pepper and frankfurters; cover. 3. Cook on low for 10 hours, stirring

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