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Shanghai Chicken Wings

Shanghai Chicken Wings — a community recipe on Potlikkr.

Ingredients

• Wings
• 0.3333 cup Soy Sauce
• 2.0 Tbsps Sugar
• 1.0 tbsp Dry Sherry

+ 2 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Rinse. Dry chicken, cut off small piece. Put all ingredients plus 1/3 cup water in saucepan. Bring to boil, cover, simmer 20 minutes, stirring occasionally. Cook without cover until very little liquid remains.

2. 2

   Submitted for the swap by Melody.