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Short Ribs, Mexican Style C/p

Short Ribs, Mexican Style C/p — Potlikkr 커뮤니티 레시피.

재료

• 3.5 lb Beef Short Ribs
• 10.5 oz Beef Consomme
• 1.0 Taco Seasoning Mix
• 0.25 cup Green Pepper

조리법 (미리보기)

1. 1

   In large skillet or slow-cooking pot with browning unit, brown short ribs; pour off excess fat. Mix beef consomme with dry taco mix; add green pepper. In slow-cooking pot, pour sauce over ribs. Cover and cook on low for 6 to 8 hours.

2. 2

   Brought to you by Grassroots Recipes Mastercook Collections and Jim Dykstra