Smoked Salmon-Whiskey Bisque
Smoked Salmon-Whiskey Bisque — Potlikkr 커뮤니티 레시피.
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재료
- 0.25 cup Unsalted Butter
- 0.3333 cup All Purpose Flour
- 1.0 qt Fish Stock
- 1.0 qt Half And Half
+ 재료 10개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Melt 1/4 cup butter in a Dutch oven over medium heat; whisk in flour until
- 2
smooth. Cook, whisking constantly, 5 minutes. Gradually whisk in Fish Stock.
Bring mixture to a boil; reduce heat, and simmer 30 minutes. Whisk in half-