Split Pea Soup

Name: Split Pea Soup
Yield: 1.0
Ingredients: 16.0 ounce Split Peas; 3.0 quart Water; 1.0 Small Ham Shank Or Ham Hocks; 1.0 Large Onion; 2.0 Chicken Bouillon Cubes; 0.5 teaspoon Garlic Powder; 0.5 teaspoon Oregano; 1.0 Bay Leaf; 1.0 cup Chopped Carrots; 1.0 cup Chopped Celery; 4.0 Medium Potatoes

Split Pea Soup — a community recipe on Potlikkr.

🍽 Serves 1.0

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Ingredients

16.0 oz Split Peas
3.0 qt Water
1.0 Small Ham Shank Or Ham Hocks
1.0 Large Onion

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Method (preview)

1
Combine peas, water, ham shank or hocks, onion, bouillon and seasonings.
2
Cover and simmer 1 1/2 hours. Remove shank, trim meat from bone, and

return to pot. Stir in carrots, celery and potatoes. Cover and simmer 2-2

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