Split Pea Soup With Spareribs

Name: Split Pea Soup With Spareribs
Yield: 8.0
Ingredients: 3.0 pound Spareribs; 8.0 cup Water; 1.0 pound Yellow Or Green Split Peas; 2.0 Celery Stalks; 3.0 Carrots; 4.0 Leeks; 1.0 T Hickory Smoked Salt; 1.0 T Salt; 0.25 teaspoon Ground Thyme; 2.0 Bay Leaves; 10.0 Parsley Sprigs; 10.0 Black Peppercorns

Split Pea Soup With Spareribs — a community recipe on Potlikkr.

🍽 Serves 8.0

🍲

Ingredients

3.0 lb Spareribs
8.0 cup Water
1.0 lb Yellow Or Green Split Peas
2.0 Celery Stalks

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Method (preview)

1
Combine spareribs and water in large kettle. Bring to
2
boil. Rinse and drain peas and add to ribs along with

celery, carrots, leeks, smoked salt, salt and thyme.

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