Steamed Salmon in mustard gravy
Steamed Salmon in mustard gravy — a community recipe on Potlikkr.
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Ingredients
- 0.75 Kilos Salmon Bones Removed
- 1.0 cup Vegetable Oil
- Salt To Taste
- 3.0 tbsp Mustard Paste
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Method (preview)
- 1
Slit chillies longitudinally. Add all ingredients. Steam for about
- 2
half an hour on medium heat until fish is soft and cooked. To
serve, take fish in a bowl, invert it on a plate, and surround with
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