Stir-Fried Tofu & Mushrooms
STIR-FRIED TOFU & MUSHROOMS is a home-style recipe made with Tofu Deep Fried Tofu Marinade, Sake, Cornstarch, Soy Sauce Mushrooms, Dried Shiitake Mushrooms Soaked In Warm Water For Minutes, and Vegetable Oil. Serves 6.
🍽 Serves 6.0
Ingredients
- 2.0 lb Tofu Deep Fried Tofu Marinade
- 2.0 tbsp Sake
- 1.0 tbsp Cornstarch
- 2.0 tbsp Soy Sauce Mushrooms
+ 8 more ingredients — sign up free to see them all.
Method (preview)
- 1
If using regular tofu, it will need to be pressed &
- 2
diced. If using deep-fried, dice it. Then, marinate
the tofu for 5 minutes. Remove & reserve the marinade.
Cook this tonight? 👨🍳
Free members get the full recipe, pantry matching, meal plans and price tools.