Stuffing For Flounder

Name: Stuffing For Flounder
Yield: 4.0
Ingredients: 1.0 pound Mushrooms; 6.0 Scallions; 0.25 cup Butter Melted; 1.0 cup Soft Bread Crumbs; 1.0 T Salt; 0.125 teaspoon Pepper; 1.0 tablespoon Ketchup; 1.0 tablespoon Lemon Juice; 1.0 cup Flaked Crabmeat

Stuffing For Flounder — a community recipe on Potlikkr.

🍽 Serves 4.0

🍽️

Ingredients

1.0 lb Mushrooms
6.0 Scallions
0.25 cup Butter Melted
1.0 cup Soft Bread Crumbs

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Method (preview)

1
in flounder. Bake 425 for 10-15 minutes/ Pat of
2
butter on top and serve with mornaise sauce.

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