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Summer Zucchini Salad

Summer Zucchini Salad — a community recipe on Potlikkr.

🍽 Serves 6.0

Ingredients

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Method (preview)

  1. 1

    Toast the pecans in a 325F oven. Spread them out on an ungreased

  2. 2

    baking sheet and bake for 5 minutes. Remove from the oven and cool,

then mince them. Trim the ends of the zucchini and halve them

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