Summer Zucchini Salad
Summer Zucchini Salad — a community recipe on Potlikkr.
🍽 Serves 6.0
🥗
Ingredients
- 0.25 cup Pecans
- 8.0 Zucchini Or Summer Squash Scrubbed Well
- 0.25 cup Olive Oil
- 4.0 clove Garlic Minced
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
Toast the pecans in a 325F oven. Spread them out on an ungreased
- 2
baking sheet and bake for 5 minutes. Remove from the oven and cool,
then mince them. Trim the ends of the zucchini and halve them
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