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Swedish Rye Bread

Swedish Rye Bread — a community recipe on Potlikkr.

Ingredients

• 1.5 cup Warm Water Raisins Chopped
• 2.0 pkg Active Dry Yeast Rye Flour Finely
• 0.3333 cup Sugar Tbls Butter Softened

Method (preview)

1. 1

   Preheat the oven to 375 degrees.

2. 2

   Dissolve the yeast in the warm (105 degrees-115 degrees) water in a large