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Swiss Chard Burrito

Swiss Chard Burrito — a community recipe on Potlikkr.

Ingredients

Method (preview)

  1. 1

    Rinse off the Swiss chard, allowing water to cling to the leaves.

  2. 2

    Cut off stems. Steam the chard in its own liquid until semi-firm

or, if you prefer, until limp. Warm up the tortilla while chard

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