Thai Beef Salad

Name: Thai Beef Salad
Yield: 4.0
Ingredients: 3.0 tablespoon Fish Sauce Or Reduced Sodium Soy Sauce; 3.0 tablespoon Brown Sugar; 1.0 head Iceberg Lettuce Cored And Thinly Sliced; 1.0 tablespoon Canola Oil; 12.0 ounce Sirloin Steak And Thinly Sliced; 3.0 Jalapeno Peppers Or Serrano Chili Peppers; 1.0 Onion; 1.0 Garlic; 1.0 Orange Coarsely Chopped; 0.25 cup Chopped Fresh Cilantro; 2.0 tablespoon Chopped Dry Roasted Peanuts

Thai Beef Salad — a community recipe on Potlikkr.

🍽 Serves 4.0

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Ingredients

3.0 tbsp Fish Sauce Or Reduced Sodium Soy Sauce
3.0 tbsp Brown Sugar
1.0 head Iceberg Lettuce Cored And Thinly Sliced
1.0 tbsp Canola Oil

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Method (preview)

1
Arrange lettuce on a platter or individual plates.
2
Heat 2 teaspoons oil in a large nonstick skillet over medium-high heat

until hot but not smoking. Stir-fry beef, in batches, until browned on the

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