Tomato Chutney

Name: Tomato Chutney
Yield: 0.0
Ingredients: 5.0 pound Ripe Tomatoes Peel Stay On; 2.0 Tart Apples And Finely Chopped; 2.0 Large Onions; 1.0 cup Brown Sugar; 0.5 cup Raisins; 1.0 cup White Wine Vinegar; 1.0 teaspoon Salt; 2.0 Chopped Fresh Chilies Or Cayenne; 3.0 tablespoon Mustard Seed; 2.0 tablespoon Fresh Ginger

Tomato Chutney — a community recipe on Potlikkr.

🍽 Serves 0.0

🍽️

Ingredients

5.0 lb Ripe Tomatoes Peel Stay On
2.0 Tart Apples And Finely Chopped
2.0 Large Onions
1.0 cup Brown Sugar

+ 6 more ingredients — sign up free to see them all.

Method (preview)

1
Combine all ingredients in a large enamel or stainless steel kettle.
2
Cover and bring to a boil. Uncover and reduce heat to a simmer. Cook for

about 2 hours, stirring often, until mixture has thickened.

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.