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Tomato-Melon Gazpacho

Tomato-Melon Gazpacho — a community recipe on Potlikkr.

🍽 Serves 4.0

Ingredients

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Method (preview)

  1. 1

    flesh from the rind; cut it into chunks. Put a tablespoon of olive oil in

  2. 2

    each of two 10- or 12-inch skillets and turn the heat under both to high

(you can do this sequentially if you have only one skillet). Add the melon

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