Turkey Cutlets with Aged Cheddar

Name: Turkey Cutlets with Aged Cheddar
Yield: 4.0
Ingredients: 2.0 tablespoon Butter; 1.5 cup Sliced Mushrooms; 1.0 Small Red Pepper; 3.0 cup Washed Baby Spinach Leaves; 1.0 Shallot; 1.0 Garlic Salt And Freshly Ground Pepper To Taste; 4.0 Large Turkey Cutlets; 4.0 ounce Canadian Aged Cheddar Cut Into Large Sticks; 0.5 cup White Wine

Turkey Cutlets with Aged Cheddar — a community recipe on Potlikkr.

🍽 Serves 4.0

🍗

Ingredients

2.0 tbsp Butter
1.5 cup Sliced Mushrooms
1.0 Small Red Pepper
3.0 cup Washed Baby Spinach Leaves

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Method (preview)

1
Preheat oven to 350F (180C).
2
In a skillet over high heat, melt half the butter and saute the vegetables

with the shallot and the garlic. Season and let cool.

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