Vegetable Risotto *SSS*
Vegetable Risotto *SSS* — a community recipe on Potlikkr.
Ingredients
- 2.0 Lg Leaves Chard
- 1.0 Thick Slice Ham
- 0.5 Onion
- 1.0 Celery Rib
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Method (preview)
- 1
Cut green leaf part of chard into thin strips and then dice the white part.
- 2
Heat butter in lg frying pan and fry onion, carrot, celery and green and white parts of chard for 2 mins. Add rice, peas, and ham to pan, stir well and cook until rice is transparent. Transfer to ovenproof dish and pour water over enough to equal 1 1/2 times the volume of the rice. Season with salt and pepper. Stir well Cover and bake 400, 18-20 mins.
Variation: Spinach can be substituted for chard. Tip: A little garlic or bacon added to pan when frying onion will im...
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