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Vegetable Soup #2

Vegetable Soup #2 — a community recipe on Potlikkr.

Ingredients

• 1.0 Beef Knuckle Bone
• 1.0 lb Chuck Roast Or Lean Beef Short Ribs
• 6.0 cup Water
• 4.0 stalk Celery

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Method (preview)

1. 1

   Cook the meat and bone in 6 c. of water under a tight lid for several

2. 2

   hours. Just before the meat is done, add the kitchen bouquet of celery