Venison Teriyaki
Venison Teriyaki — a community recipe on Potlikkr.
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Ingredients
- 0.5 cup Soy Sauce
- 0.3333 cup Grated Onion
- 0.25 cup Water
- 2.0 tbsp Sugar
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Method (preview)
- 1
Prepare venison to serve in one of the following ways: bite size pieces,
- 2
steak, or finger steaks.
Blend all marinade ingredients thoroughly and marinate meat for 2-4 hours.
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