Victoria sponge
Victoria sponge — a community recipe on Potlikkr.
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Ingredients
- 1.0 tsp Vanilla Extract
- 2.0 tsp Hot Water
- 1.0 tsp Ground Cinnamon
Method (preview)
- 1
Whisk the butter and the sugar in a bowl, using an electric whisk, until light and creamy for about five minutes(the mixture should be almost white in colour).
- 2
Add the eggs, one at a time, beating constantly until completely combined before adding the next egg. If the mixture starts to curdle you can rescue it by sprinkling in a tablespoon or so of the flour.
Divide the mixture between the two cake tins and place into the oven to bake for 25-30 minutes, or until completely c...
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